Line Cook at The Lodge at Schroon Lake – Adirondacks, New York
Step into a professional kitchen surrounded by the breathtaking scenery of the Adirondack Mountains in upstate New York. As a Line Cook at The Lodge at Schroon Lake, you'll work alongside an experienced culinary team, sharpen your kitchen skills, and enjoy everything the legendary Adirondack region has to offer during your time off.
You'll earn a solid $20/hour (overtime paid after 40 hours), with an estimated weekly paycheck of around $900 before tax and approximately 45 hours of work per week. A free shift meal is included every day, and on-site housing is just steps from work for only $30/week.
No previous cooking experience? No problem – a full 2-week paid training at 40 hours per week will get you up to speed on everything from recipe execution and food safety to operating professional kitchen equipment.
- 💰 $20/hour base wage + overtime after 40 hrs
- 🏠 On-site shared housing from just $30/week (refundable $200 deposit)
- 🍽️ Free shift meal every day you work
- 📅 Typical shifts: 5:30am–3pm or 12pm–10pm (weekends & holidays included)
- 🎓 2-week paid training – no prior experience needed
- 🏔️ Hike 46 High Peaks, swim and kayak on Schroon Lake
- 🎢 Close to Lake George Outlets, Six Flags & Lake Placid Olympic sites
- 🎉 Staff parties, bonfires, karaoke nights, shopping trips & more
- 🏋️ Free on-site fitness room and laundry facilities
- ✈️ Recommended arrival airport: Albany International (ALB)
If you're ready to grow as a cook, make international friends, and experience the wild beauty of New York State's most iconic mountain region – this is the summer job for you!
